http://www.avwinery.com/ http://antelopevalleyavenfurniture.com Antelope Valley Winery is very excited to be hosting the Holland Ranch Farm to Fork Dinner Celebration in our Vineyard Park on Saturday, July 27th, beginning at 6:30 PM. This will be an amazing four course Dinner in the Vineyard while we watch the sunset and listen to Jazz by Kevin Herrera! The dinner will feature certified organic produce and cheese from Holland Ranch, wine pairings for each course from AV Winery, all served and catered by local chefs from Eat Up Catering and Just the Right Bite Catering. A flyer with the full menu is available in the AV Winery Tasting Room. The all-inclusive cost is $68 per person. The event is limited to 100 guests. *Prepaid Reservations are required by July 20th. Make your reservations in the Tasting Room or by phone, 661-722-0145. *Reservations are non-refundable. Please take a moment to check out our new video! The dynamic duo of Marva & Jim Greenleaf stopped by the ranch earlier this week to talk to us about the first-ever Holland Ranch Farm to Fork Wine Dinner happening in the Vineyard Park at the Antelope Valley Winery on Saturday, July 27, 2013. If you are a lover of tomatoes, local organic food, wine, music and friends this is an evening you won’t want to miss. 4 courses paired with 4 wines all in the relaxed atmosphere of the vineyard park while watching the setting sun $68.00 per person all inclusive. Tickets on sale in the tasting room at 42041 20th St. W., Lancaster, CA or by calling (661) 722-0145. Reserve your place at the table before July 20th or you will miss it! Please help support local business & local organic food here in the Antelope Valley.
